Ingredients
- 4 Tart Apples
- ½ cup Butter
- 1 cup Dark Brown Sugar
- 1 cup Flour
Directions
1. Peel & Slice apples into a square cake pan, greased. |
2. Sprinkle apples with cinnamon and cloves. |
3. Melt butter, add brown sugar mixed with flour. Sprinkle over apples. |
4. Bake ½ hour @ 350℉ |
